Raspberry Lime Wings


Raspberry Lime Wings

Raspberry Lime Wings
50 Min

Score a touchdown with your gang by serving up a platter of these Raspberry Lime Wings. They get their sweet and sticky flavor from a couple of unexpected ingredients we found in the freezer case. It's an unlikely combination that'll really have 'em cheering!

What You'll Need

  • 1/3 cup frozen limeade concentrate
  • 1/4 cup (1/2 stick) butter, melted
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 5 pounds frozen chicken wings
  • 1 cup frozen raspberries
  • 1/2 cup honey
  • 1/2 cup sweet Thai chili sauce
  • 2 cloves garlic, minced

What to Do

  1. In a large bowl, combine limeade, butter, salt, and pepper. Add wings and toss until evenly coated. Let marinate 30 minutes; discard excess marinade.
  2. Preheat oven to 425 degrees F. Line 2 rimmed baking sheets with foil; place wings on baking sheets.
  3. Bake 50 to 55 minutes, or until no longer pink and crispy.
  4. Meanwhile, in a small saucepan over medium heat, cook raspberries 8 to 10 minutes, or until broken up. Remove from heat and stir in remaining ingredients.
  5. Place wings in a large bowl and toss with raspberry sauce until evenly coated. Serve immediately.


You can return the remaining limemade to the freezer (just cover it), or better yet, whip up a pitcher of refreshing limemade for your gang!

Your Recently Viewed Recipes

Leave a Comment


Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window