Cheesy Mexican Dip
We are adding the recipe to your Recipe Box.
This was added to your Recipe Box.
Whether you're just having a few friends over or you're hosting a big ol' fiesta, our Cheesy Mexican Dip is the way to go. Using only three simple ingredients, this homemade dip recipe is simple to throw together when you're short on time. Make sure you have a bowl of tortilla chips handy 'cause your guests are gonna be dippin' and snackin' all night long.
What You'll Need
- 1/4 pound Genoa salami, thinly sliced and chopped
- 1 cup salsa
- 1 (8-ounce) package cream cheese
What to Do
- In a medium saucepan, combine salami, salsa, and cream cheese over medium heat.
- Cook 5 minutes or until smooth, stirring occasionally. Serve with tortilla chips.
Nutritional InformationShow More
Servings Per Recipe: 1
- Calories 321
- Calories from Fat 261
- Total Fat 29g 45 %
- Saturated Fat 14g 72 %
- Trans Fat 0.0 0 %
- Protein 10g 20 %
- Cholesterol 91mg 30 %
- Sodium 1,088mg 45 %
- Total Carbohydrates 6.7g 2 %
- Dietary Fiber 1.0g 4 %
- Sugars 3.9g 0 %
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
LATEST TV RECIPE & VIDEO
Our bakery-style Italian Cream Cake recipe may be a cake mix recipe, but it ends up with layer upon layer of a to-die-for from-scratch taste that'll make you feel like a star baker. You're gonna love how easy it is to make this Italian Cream Cake recipe!