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Chocolate-Peanut Bars

(3 Votes)
Updated May 17, 2018
Chocolate-Peanut Bars
4 Dozen
10 Min
3 Min

You don't want to miss this easy dessert bar recipe, because it's 2 layers of pure magic. Our no-bake Chocolate-Peanut Bars combine a sweet peanut butter base with a rich chocolate topping that will make your taste buds dance. We like to serve them at potlucks and parties, but sometimes they're too hard to share!

What You'll Need

  • 1 cup chunky peanut butter
  • 1 cup butter, softened
  • 1 (16-ounce) package confectioners' sugar
  • 1 1/2 cups vanilla wafers, crushed (about 45 cookies)
  • 2 cups semisweet chocolate chips
  • 1/2 cup whipping cream

What to Do

  1. Line a 9 x 13-inch baking dish with wax paper and lightly coat with cooking spray.
  2. In a large bowl, beat peanut butter and butter at medium speed with an electric beater until blended. Add confectioners' sugar and vanilla wafer crumbs; beat until blended. Press mixture into dish. 
  3. In a medium saucepan, stir together chocolate chips and whipping cream over low heat until melted and smooth, let cool 5 minutes. Spread over peanut butter mixture. Cover and chill 2 hours or until firm.
  4. Remove from refrigerator, and let stand at room temperature 5 minutes. Using the wax paper, lift out entire candy and place on cutting board. Cut into bars, refrigerate leftovers. 


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Ratings & Comments

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Very good and easy to make

These are amazing!! Just like Peanut Butter Cups, but better. Very simple to make. Everyone in my family loves them, from kids to seniors.

I made this one Saturday. It was so hard to stop eatting. Very good.


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