Chunky Apple Bran Muffins
- SERVES
- 8
- COOK TIME
- 15 Min
Applesauce takes the place of higher-fat oils here to add just the right moistness and flavor for our healthier-style Chunky Apple Bran Muffins. These muffins get the added plus of being made from egg whites and a bran muffin mix.
What You'll Need
- 2 egg whites
- 1 cup chunky applesauce
- 1/2 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 1 (7-ounce) box bran muffin mix (plain or with dates)
What to Do
- Preheat oven to 400 degree F. In a large bowl, combine all ingredients.
- Spoon mixture evenly into 8 lined muffin cups and bake 15 to 20 minutes, or until muffins are golden.
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orvillejeanne
Jan 09, 2014
I was wondering if you cut it inti 8 pieces, what the calorie count would be?
kitten367 2049060
Sep 29, 2012
I use the Jiffy brand muffin mix (make sure of the expiration date). Also, Mott makes individual servings of various applesauce flavors. They would make a great variety to this recipe. I also add raisins or dried fruits(cranberries,cherries,blueberries,&even mixed fruit! All available in the Organic dept in your grocery store). I soak them in HOT water to soften them, then drain them well before adding to the muffin mix. YUM ! :* )
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