Easy Italian Bread


Easy Italian Bread

10 Min
20 Min

With just 4 ingredients, you can take plain bread from ordinary to spectacular. Now that's so-o o easy and so-o-o good!

What You'll Need

  • 1 (32-ounce) package frozen bread dough loaves, thawed
  • 2 tablespoons olive oil
  • 2 teaspoons dried Italian seasoning
  • 1/2 teaspoon garlic powder
  • 1/4 cup shredded Parmesan cheese

What to Do

  1. Preheat the oven to 375 degrees. Divide loaves into 3 equal portions. Roll each portion into a 6-1/2-inch circle, and place on a lightly greased baking sheet.

  2. Brush with olive oil, and sprinkle with Italian seasoning, garlic powder, and Parmesan cheese.

  3. Bake 10 minutes. Prick ,several times with a fork. Bake 10 more minutes or until golden. Cool slightly on baking sheet. Cut each round into 4 wedges.


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