Crispy Cheesecake Squares


Crispy Cheesecake Squares

Crispy Cheesecake Squares

Magically turn a favorite ready-made dessert into a novel homemade one, that no one will guess started with a shortcut. Yes, our Test Kitchen's awesome recipe for the easiest Crispy Cheesecake Squares will do you proud!


Being cheesecake lovers as we are, we've got lots of good cheesecake recipes to share on our website. Here's a favorite we highly recommend: Blueberry Cheesecake Minis.

Makes18 squares

Cooking Time15 min


  • 1 (8- to 9-inch) frozen cheesecake, slightly thawed
  • 2 cups frozen strawberries
  • 1 cup frozen blueberries
  • 1/4 cup plus 2 tablespoons sugar, divided
  • 2 1/2 cups oven-toasted corn cereal, coarsely crushed
  • 1 teaspoon ground cinnamon
  • 1 tablespoon butter, melted
  • 1/2 cup light corn syrup
  • 1/4 teaspoon vanilla extract

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MR. FOOD KITCHEN --- For future reference -- Can we use corn or rice chex to make a crust ? - would we add corn syrup, melted butter and flavoring and then press it on rhe bottom and partially up the sides of a spring form pan or pie plate.--I'll try anything once --Thanks for your help.

this sounds great and sounds like it would make a perfect presentation... With dinner to make a fast dessert sounds marvelous..

A recipe for cheesecake that starts with cheesecake? Very disappointing.

You have to s tart somewhere.. Sounds great to me..


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