The Originators of Quick & Easy Cooking!
Skillet Pepperoni Chicken

- SERVES
- 4
- COOK TIME
- 15 Min
Here's an easy weeknight dinner idea that's straight out of the Mr. Food Test Kitchen - Wheel of Fortune Collectible Cookbook. We slathered tasty chicken breasts with a to-die-for pepperoni cream sauce to make this irresistible Skillet Pepperoni Chicken recipe. It's "Wheely" good!
What You'll Need
- 4 boneless, skinless chicken breasts
- Salt and pepper for sprinkling
- 1 tablespoon olive oil
- 1 (10-1/2-ounce) can condensed cream of chicken soup
- 3/4 cup half-and-half
- 2 tomatoes, chopped
- 1/4 cup sliced pepperoni, cut in quarters
- 1 teaspoon garlic powder
- 1/2 teaspoon Italian seasoning
- 1/2 teaspoon onion powder
What to Do
- Lightly sprinkle chicken with salt and pepper.
- In a large skillet over medium-high heat, heat oil until hot. Saute chicken 6 to 8 minutes per side, or until browned on both sides and no pink remains in center. Remove chicken to a plate, cover, and set aside.
- In the same skillet over medium heat, combine remaining ingredients and cook 5 minutes, or until hot. Add chicken back into pan and cook 3 to 5 minutes, or until heated through. Serve immediately.
Notes
- Don't miss out on all the exclusive, behind-the-scenes photos, fun, "Did You Know" facts, recipes from million-dollar winners, and more! Click here to get a sneak peek of what's inside and to order your own copy today!
- Our Pepperoni Dip is another great way to enjoy...you guessed it--pepperoni!
toniretman 5006408
Jun 13, 2017
Leave a comment...really good. loved the sauce
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lynnlizardbutt 9298642
Dec 09, 2015
This recipe was amazing!!!! My hubby doesn't like chicken, but he really loved it. The sauce is out of this world. I think I'm going to try the sauce with pasta next time
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Test Kitchen Team
Dec 10, 2015
We're glad that you like the recipe! Enjoy!
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OnlyTheBest
Dec 02, 2015
I never thought of using pepperoni in a dish like this. What a great way to change things up. Looks delicious.
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mtmarino 4172378
Dec 02, 2015
looks like this is what were having for dinner tonight, thanks!
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gabichris 4783389
Dec 02, 2015
I have not tried it. I like the ingredients and that only one pan is used to make this dish. Also, it seems easy to put together.
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Member 7584591
Dec 02, 2015
I would love to try this recipe! I love pepperoni!
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andmau2gmailcom
Nov 08, 2015
Could you please advise 3/4 cup of 1/2 and 1/2 of what ingredient?
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Test Kitchen Team
Nov 09, 2015
Hi there! This recipe calls for 3/4 cup half-and-half. You can find half-and-half in your grocery store's dairy section. Thanks!
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Jim B
Nov 05, 2015
I haven't had time to try this recipe yet, but it looks SCRUMPTIOUS! It's definitely on my list for Sunday. I did notice in the photo that it looks as if the chicken has a thin coating on it, Bread crumbs, corn starch, etc.???
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Test Kitchen Team
Nov 06, 2015
Hi there! No, that chicken does not have any coating on it. It's browned in the skillet first. Enjoy!
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jacquelinemims908 0192109
Nov 05, 2015
dear Mr. food test kitchen I have always enjoyed your recipes so does my family and yes they are so good. Thank you for sharing your goodness with the world..is makes planning dinner very easy thank you again.
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Test Kitchen Team
Nov 06, 2015
We're happy to hear the positive feedback! Keep coming back for more as we are always coming up with new recipes. Enjoy!
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