Cheesecake Chipper Cookies

YIELDS: 42 cookies

COOK TIME: 12 Min

Have you ever thought about taking your favorite dessert on-the-go? Well, we did, and that's how we came up with this recipe for Cheesecake Chipper Cookies! Now, you can bake and take these soft, cheesecake-style cookies wherever you go!

What You'll Need

1 (8-ounce) package cream cheese, softened
1/2 cup butter, softened
1 cup sugar
2 eggs
1 1/2 teaspoon vanilla extract
2 1/2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup mini chocolate chips
confectioners' sugar for sprinkling

What to Do

Preheat oven to 350 degrees F.
In a large bowl with an electric mixer, beat cream cheese and butter until creamy. Add sugar and beat until smooth. Beat in eggs and vanilla.
In a medium bowl, combine flour, baking powder, and salt; mix well. Gradually add to batter mixture and mix until thoroughly combined. Stir in chocolate chips. Drop by heaping teaspoonfuls onto baking sheets.
Bake 12-15 minutes, or until light golden on bottom. Let cool 5 minutes, then remove to a wire rack to finish cooling. Sprinkle with confectioners' sugar before serving.