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Cookie in a Cookie

(2 Votes)
Cookie in a Cookie
36 (about 3 dozen cookies)
7 Min

This easy cookie recipe is double the trouble 'cause it's filled with the yummy flavors of another treat inside. Cookie in a Cookie is a cake mix cookie recipe that you'll want to make over and over again! 

What You'll Need

  • 1 (18.5-ounce) package white cake mix (see Options)
  • 1/3 cup vegetable oil
  • 2 eggs
  • 1 cup crushed chocolate sandwich cookies (see Options)

What to Do

  1. Preheat oven to 350 degrees F. Coat baking sheets with cooking spray.
  2. In a large bowl, beat cake mix, oil, and eggs until well mixed. Stir in crushed chocolate sandwich cookies.
  3. Drop by teasponfuls 2 inches apart onto prepared baking sheets.
  4. Bake 7 to 10 minutes, or until golden. Cool cookies on a wire rack.


Be adventurous and try making Cookie in a Cookie using different flavor cake mixes and cookies.

Nutritional InformationShow More

Servings Per Recipe: 36

  • Amount Per Serving % Daily Value *
  • Calories 94
  • Calories from Fat 39
  • Total Fat 4.3g 7 %
  • Saturated Fat 0.7g 4 %
  • Trans Fat 0.0g 0 %
  • Protein 1.1g 2 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 10mg 3 %
  • Sodium 109mg 5 %
  • Total Carbohydrates 13g 4 %
  • Dietary Fiber 0.2g 1 %
  • Sugars 8.8g 0 %

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

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sounds good and easy, I'll try it.

This is a good, simple cookie. One batch only makes 2 dozen cookies, so I double the recipe. I also tried it with an orange cake mix and chocolate cream Oreos...Yummy!!! I love easy recipes like this that my grandaughter can help me with.


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Oatmeal Cranberry Cookies

When you get a craving for fresh baked cookies, you have to do what you have to do. Luckily, here in the Test Kitchen, we can make cookies any time we want. Our go-to are these Oatmeal Cranberry cookies. Can you blame us? These sweet oats and tart cranberries are always a treat when washed down with ice cold milk. We wish you could smell the scent of cinnamon in the Test Kitchen, but making them in your home is just as tasty.

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