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Years ago the only fried chicken was Southern-fried, and there's no doubt… More
Whether you've got company staying over, or you just had a long night, we… More
Do you love bacon? How about cheese? If you nodded enthusiastically to… More
Most every Southern coastal town has loads of fresh shrimp available, and… More
Whether you serve this one for breakfast or for brinner (that's breakfast… More
When you're craving the classic tastes of the good old days, this bread… More
You love Layered Brownies from the bakery. Now with this easy chocolate… More
Traditionally, pound cake got its name because it was originally made with… More
This incredible pound cake is one in a million. That's why we call it our… More
Our Farmer's Breakfast Bake is a spin on an old favorite. Sort of a cross… More
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