The Originators of Quick & Easy Cooking!

Menu

MrFood.com

Seashell Salad

(2 Votes)
SERVES
4
COOK TIME
25 Min

Everybody loves the roar of the ocean and the roar of the crowd. So why not have the best of both with this salad that's sure to make waves?!

What You'll Need

  • 1 pound small seashell pasta
  • 1 can (20 ounces) pineapple tidbits in heavy syrup, drained
  • 1 red onion, finely chopped
  • 1 1/2 cups mayonnaise
  • 1/4 cup honey
  • 1/2 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 (12-ounce) package frozen cooked large shrimp, thawed and drained

What to Do

  1. Prepare the pasta according to the package directions; drain, rinse, drain again, and set aside to cool.

  2. In a large bowl, combine the remaining ingredients except the shrimp; mix well. Add the shrimp and cooled pasta and toss to combine. Cover and chill for at least 2 hours before serving.

Notes

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

I made this using the canned shrimp and it was the best shrimp salad I have ever had.

I've made a similar salad for years and always get asked for the recipe. However, CANNED shrimp works best for this salad, believe it or not! Two standard sized cans.

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

LATEST TV RECIPE & VIDEO

Weeknight Salisbury Steak

Cravin' some extra comfort after a long day? Our recipe for Weeknight Salisbury Steak will hit the spot! It's a comfort-food favorite that's melt-in-your-mouth tender and seasoned to perfection. Just try to resist licking your plate clean!

About Mr. Food Advertise on MrFood.com FAQ Contact Us Privacy Policy Press Room Terms of Service Keyword Index Find Us on TV Today's Recipe Subscribe Unsubscribe Site Map RSS

---- 1 ----