Bacon and Cheese Lover's Pie


Bacon and Cheese Lover's Pie

Bacon and Cheese Lovers Pie
8 slices
40 Min

Do you love bacon? How about cheese? If you nodded enthusiastically to either of those, then you're about to experience something wonderful...a Bacon and Cheese Lover's Pie. It's a quiche-style dish that's absolutely loaded with cheese, bacon, and some chopped spinach. You'll be smiling from your first forkful to your last. 

What You'll Need

  • 1 refrigerated pie crust (from a 17-ounce package)
  • 1 1/2 cup (6 ounces) shredded cheddar cheese
  • 1 1/2 cup (6 ounces) shredded Swiss cheese
  • 1/2 cup real bacon bits
  • 1 (10-ounce) package frozen chopped spinach, thawed, drained, and squeezed dry
  • 3 eggs
  • 1 1/2 cup half-and-half
  • 1 teaspoon onion powder
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon ground nutmeg

What to Do

  1. Preheat oven to 350 degrees F. Place pie crust in a 9-inch deep dish pie plate and flute edges.
  2. In a medium bowl, combine cheddar and Swiss cheeses; sprinkle half the mixture into bottom of pie crust. Sprinkle bacon bits over cheese, top with spinach, then remaining cheese.
  3. In the same bowl, combine eggs, half-and-half, onion powder, and pepper; beat until thoroughly mixed. Pour into pie crust; sprinkle with nutmeg. 
  4. Bake 40 to 45 minutes, or until a toothpick inserted in center comes out clean.
  5. Remove from oven and cool on a wire rack 5 minutes before cutting and serving.


All time favorites together in the same dish? Yes, please to Double Bacon Mac 'n' Cheese!

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What is the calorie count in this?

I bought regular pie crust, not deep dish. What changes do I need to make?

Dear Kitchen Team Can I make this without a crust and if so what would be the added directions for that option?

Hello! Yes, this quiche can be made without crust. Just add 2 more eggs to recipe and maybe a few more minutes to cooking time. Hope this helps!

Bacon Cheese Pie? Yeah, right. The pie is about 75% green. If you want accuracy, call it Spinach Pie.

Wow, totally amazing. What's not to love about bacon, egg, and cheese?!

This has everything I love bacon, egg, and cheese. The recipe is super easy, and I had dinner on the table in less than an hour. I used fresh spinach and it worked out well.


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