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Get your day off to an energizing start with our Lumberjack Omelet. With its trio of ingredients sure to have you going hog wild over, this tasty breakfast guarantees you'll make it through your busy day.
What You'll Need
- 1 teaspoon olive oil
- 1/4 cup cooked sausage
- 1/4 cup diced cooked ham
- 2 tablespoons bacon bits
- 2 tablespoons chopped onion
- 3 large eggs, beaten
- 1/4 cup shredded Colby Jack cheese
What to Do
In a small skillet, heat oil over medium heat. Add sausage, ham, bacon bits and onion. Saute 3 to 4 minutes, or until heated through. Remove from skillet and set aside.
- Add eggs to skillet and stir gently for 1 minute; stop stirring and allow egg to set up 1 to 2 minutes. Top eggs with meat mixture and sprinkle with cheese. Fold omelet in half, and serve.
Nutritional InformationShow More
Servings Per Recipe: 1
- Calories 678
- Calories from Fat 466
- Total Fat 52g 80 %
- Saturated Fat 19g 95 %
- Trans Fat 0.3g 0 %
- Protein 47g 93 %
- Cholesterol 657mg 219 %
- Sodium 1,432mg 60 %
- Total Carbohydrates 4.4g 1 %
- Dietary Fiber 0.3g 1 %
- Sugars 2.2g 0 %
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