The Originators of Quick & Easy Cooking!


Lemonade Poached Salmon

(1 Votes)
Lemonade Poached Salmon
8 Min

When the warmer weather is here, it's time to have some fun with our food! Like using a yummy pucker-up lemonade marinade for our salmon! How cool is that? Trust us, one bite of our Lemonade Poached Salmon and it'll have you...hook, line and sinker!

What You'll Need

  • 1 cup mayonnaise
  • 1 (12-ounce) can frozen lemonade concentrate, thawed, divided
  • 1/4 teaspoon black pepper
  • 1/4 cup water
  • 4 salmon fillets (about 1-1/2 pounds total)

What to Do

  1. In a small bowl, to make a lemonade sauce,  combine mayonnaise, 3 tablespoons lemonade concentrate, and the pepper; mix well then cover and chill.
  2. In a large skillet, combine remaining lemonade concentrate and the water; bring to a boil over medium-low heat. Add salmon and reduce heat to low; cover and cook 8 to 10 minutes or until fish flakes easily with a fork.
  3. Remove salmon to a platter and allow to cool to room temperature, discarding the liquid in the pan. Serve with chilled lemonade sauce.

Serving Tips

  • If you want to make this ahead of time, poach the salmon and let it chill overnight in the fridge.  And to give this an extra burst of fresh flavor, garnish each portion with a sprig of fresh dill.
  • Love easy salmon recipes? All right, then you have to whip up our Crabmeat Stuffed Salmon and, for a finger-food that everyone will want, try our Smoked Salmon Bites
  • Love this recipe? Be sure to tell us all about it in the comments below!

Nutritional InformationShow More

Servings Per Recipe: 4

  • Amount Per Serving % Daily Value *
  • Calories 622
  • Calories from Fat 250
  • Total Fat 28g 43 %
  • Saturated Fat 3.4g 17 %
  • Trans Fat 0.1g 0 %
  • Protein 35g 70 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 98mg 33 %
  • Sodium 544mg 23 %
  • Total Carbohydrates 57g 19 %
  • Dietary Fiber 0.4g 1 %
  • Sugars 51g 0 %

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

This is easy and oohh so good! Thanks


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.


Pickled Brussels Sprouts

One of the great thing about Brussels sprouts, is how many wonderful and versatile ways we can cook 'em up. Have you ever tried them pickled? Well, now's the time, with our Pickled Brussels Sprouts recipe! It's got the perfect combo of seasonings, along with just the right amount of tanginess! Chill 'em, serve 'em, and devour 'em!

About Us More From Mr. Food Advertise on FAQ Contact Us Privacy Policy Press Room Terms of Service Keyword Index Find Us on TV Today's Recipe Do Not Sell My Personal Information Subscribe Unsubscribe Site Map RSS

---- 1 ----