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The One & Only Wedged Salad
(2 Votes)
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- SERVES
- 6
- PREP
- 5 Min
This trendy-as-can-be iceberg lettuce wedge salad is sure to be a favorite at your table. The One & Only Wedged Salad drizzled with our creamy homemade dressing is sure to win you raves.
What You'll Need
- 1 cup sour cream
- 1/4 cup milk
- 1 tablespoon prepared white horseradish
- 1 tablespoon fresh lemon juice
- 1 teaspoon grated onion
- 1/2 teaspoon salt
- 1/2 teaspoon dry mustard
- 1/2 teaspoon paprika
- 1 medium head iceberg lettuce, cut into 6 wedges
- 1 small carrot, grated
What to Do
- In a medium bowl, combine all the ingredients except the lettuce and carrot; whisk until well blended.
- Place each lettuce wedge on a salad plate.
- Drizzle with the dressing and sprinkle with the grated carrot. Serve immediately.
Note
Of course, this dressing can be made ahead and stored in the fridge for a few days before serving.
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bojigal1 6991153
Sep 26, 2014
I don't even want to try this, as the idea of a true wedge salad is served with bleu cheese dressing over the wedge and all sprinkled with freshly chopped de-seeded tomato and crumbled blue cheese.
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meatandtaters
Nov 19, 2015
So, you eat chicken, pork, beef, vegetables, desserts etc. ONLY one way. This IS a true wedge salad. It's just not EXACTLY like another kind. I'll bet your diet is very boring.
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