The Originators of Quick & Easy Cooking!


Peppermint Pretzels

2 dozen
15 Min

At first chocolate covered pretzels were only available at fancy candy stores, but nowadays major candy manufacturers are making them, too, so they're available all over. But wait till you try these that you can make yourself - they're out of this world! When you need a last-minute gift, it's simple enough to whip up a batch or two of these and wrap them in a colorful Christmas box with pretty ribbons and bows.

What You'll Need

  • 1 (11 ounces) package white chocolate chips
  • 1 (10 ounces) package large pretzel sticks
  • 1 1/2 cups crushed candy canes or peppermint candies

What to Do

  1. Line rimmed baking sheets with waxed paper. Melt chips in small saucepan over low heat, stirring frequently (do not overheat).
  2. Holding top of pretzel stick, spoon and spread melted chocolate over bottom two thirds of pretzel, allowing any excess chocolate to drip off pretzel back into pan. Sprinkle chocolate with crushed candy. Place on baking sheet and repeat with remaining pretzels.
  3. Chill 10 minutes, or until chocolate has set. Store at room temperature in an airtight container.


Use different colored candy canes to create a variety of festive peppermint pretzels.

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.


Flank Steak Pinwheels

Our Flank Steak Pinwheels are a mouthwatering, savory meal you can use for so many occasions! It's perfect for a romantic candlelit dinner on date night, or as a Sunday supper after church! Not only does it taste amazing, but it looks like it came straight from the restaurant!

About Us More From Mr. Food Advertise on FAQ Contact Us Privacy Policy Press Room Terms of Service Keyword Index Find Us on TV Today's Recipe Do Not Sell My Personal Information Subscribe Unsubscribe Site Map RSS

---- 1 ----