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Skillet Cherry Cobbler
(14 Votes)
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- SERVES
- 8
- PREP
- 10 Min
- COOK TIME
- 15 Min
All you need is 20 minutes and 5 ingredients to whip up the cherry cobbler of your dreams. Warm, gooey, and satisfying, this Skillet Cherry Cobbler will be a favorite for all seasons.
What You'll Need:
- 2 (21-ounce) cans cherry pie filling
- 1/4 cup sugar
- 1/2 teaspoon ground cinnamon
- 1 (10.2-ounce) package refrigerated buttermilk biscuits (5 biscuits), each biscuit cut into 6 pieces
- 2 tablespoons butter, melted
What To Do:
- Preheat oven to 375 degrees F.
- In a cast iron skillet, heat the cherry pie filling over medium heat until hot.
- Meanwhile, in a large bowl, combine sugar, cinnamon, biscuit pieces, and butter; mix until evenly coated. Place mixture over cherry pie filling.
- Bake 15 to 20 minutes, or until golden.
Notes
Love this cobbler recipe? Check out 10 Easy Fall Desserts: Cobblers and Pies for even more tasty treats.
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Bellerophon
Dec 28, 2017
A half-tsp of almond extract mixed into the cherries does wonders!
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beachsquirrel 8716971
Jan 20, 2014
Not a fan of this. Wont be making it again. The filling had a gluey texture. Probably be better if fresh cherries were used.
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Member 1410879
Jan 07, 2015
Maybe with homemade biscuits and fresh peaches? mmmm
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pg0831
Jan 30, 2013
If I've got cherry pie filling, I think I'm trying this tonight! Cherry's my favorite and this sounds so easy! ;-)
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GCBPC
Aug 22, 2012
What size cast iron skillet do you recommend?
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ldyjanesma 6493115
Jul 26, 2012
What kind of pan could you use if you do not have a cast iron?
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bicycleben56 6783495
Jan 29, 2013
any dish that u make casseroles in,DUH!!!!!!!!!!!!
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pg0831
Jan 30, 2013
I would use a deep dish pie pan if I didn't have a cast iron skillet. ;-)
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alicemaereed 8133213
Jul 23, 2012
Would any type of fruit pie filling work in place of the cherry pie filling?
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Test Kitchen Team
Jul 24, 2012
Sure, give it a shot! Just make sure you substitute the same amounts of pie filling. Enjoy!
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Aunt Wendy
Nov 21, 2011
Very easy and good. I'm thinking of trying cut up cinnamon rolls or sugar cookie dough as a topping also.
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dlita13 5413221
Dec 25, 2012
I have used sugar cookie dough & it works wonderfully. But I'm a cinnamon girl, so I either add it to the dough or mix it with sugar and sprinkle it liberally on top!
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