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Warm Brownie Sundaes

MAKES
10 brownies
COOK TIME
4 Hr

Fudgy brownies bake up rich and decadent in our slow cooker, just waiting to be topped with a scoop of ice cream, to make for the most awesome Warm Brownie Sundaes you ever had!

What You'll Need

  • 1 (19.8-ounce) package dark chocolate fudge brownie mix
  • 3/4 cup butter, melted
  • 1/2 cup sugar
  • 6 large eggs, lightly beaten
  • 1 pint vanilla ice cream

What to Do

  1. Stir together first 4 ingredients in a large bowl. Pour into a lightly greased 3-quart slow cooker.

  2. Cover and cook on LOW setting 4 hours or until brownie pulls away from edge of cooker and center still jiggles. Unplug cooker; let stand, covered, 30 minutes. Serve warm with ice cream.

Notes

Nutritional InformationShow More

Servings Per Recipe: 10

  • Amount Per Serving % Daily Value *
  • Calories 499
  • Calories from Fat 236
  • Total Fat 26g 40 %
  • Saturated Fat 13g 67 %
  • Trans Fat 0.6g 0 %
  • Protein 6.7g 13 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 161mg 54 %
  • Sodium 405mg 17 %
  • Total Carbohydrates 62g 21 %
  • Dietary Fiber 0.2g 1 %
  • Sugars 47g 0 %

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