Weeknight Spaghetti

Share This Recipe

SERVES: 6

COOK TIME: 1 Hr 5 Min

What meal is more classic than spaghetti? We can't think of any and this Weeknight Spaghetti is proof of that! It screams "yummy" in every bite. Don't just take our word for it, give it a try for yourself!

What You'll Need

2 (28-ounce) cans diced tomatoes
1 (6-ounce) can tomato paste
1 cup water
1 teaspoon dried Italian seasoning
1 1/2 teaspoons salt
1/4 teaspoon black pepper
1/8 teaspoon ground red pepper
3 dozen frozen, cooked Italian-style meatballs, thawed
16 ounces spaghetti, cooked
Grated Parmesan cheese (optional)

What to Do

Stir together first 7 ingredients in a large saucepan over medium-high heat. Reduce heat, and simmer 40 minutes, stirring occasionally.
Add meatballs; simmer 20 minutes. Serve over spaghetti, and sprinkle with grated Parmesan cheese, if desired.

Notes

This recipe is from The Best of Mr. Food Cookbook Series Oxmoor House, Inc. If you would like more recipes like this, click here.

Share This Recipe

Ratings & Comments

My Rating:

I have not made this yet so I cannot rate it.

We are adding your Comments.

Thank you! Your comment has been added.

We are sorry. There was an error tyring to post your rating and review.

Your comment will appear after our editors have had a chance to review it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Decrease Font Size / Increase Font Size

LATEST TV RECIPE & VIDEO

Easy Butter Chicken

If you like meals that are bursting with flavor, then you're going to love this Indian-inspired dish. Our Easy Butter Chicken is going to excite your taste buds. Every bite is full of creamy, comforting goodness. This is a great change-of-pace chicken dinner!

Recent TV Recipes

Weeknight Spaghetti

My Notes