Quick and Easy Pie


Quick and Easy Pie

Quick and Easy Pie
5 Hr

Our Quick and Easy Pie is a lip-smacking make-ahead wonder! There's no baking involved and it's made from just four decadent ingredients...could it get any better?

What You'll Need

  • 1 quart vanilla ice cream, softened
  • 1 (6-ounce) chocolate pie crust
  • 1 (11.75-ounce) jar chocolate ice cream topping
  • 3 (1.4-ounce) English toffee candy bars, chopped
  • 8 maraschino cherries with stems
  • 1 cup frozen whipped topping, thawed

What to Do

  1. Spoon vanilla ice cream into crust. Cover and freeze 3 hours, or until ice cream is firm.
  2. Evenly spread ice cream topping over ice cream; sprinkle with chopped candy. Freeze 2 hours, or until ready to serve. 
  3. Top each serving with a dollop of whipped topping and a maraschino cherry. Serve immediately.



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It would be easier to run down to Dairy Queen.

This is an easy tasty anytime dessert...especially on a HOT summer day...I use frozen yogurt to save even more calories and use a dollop of fat free cool whip....delicious! !

Sounds easy to make. Can you cut down on the sugar though?

Sure you can! You can always substitute with low-fat, low-sugar or even sugar-free ice cream or toppings. Think of this as a starting point and then create whatever combination works for you! Enjoy!

You could use sugar free ice cream which is all I use and some are very good. You can also buy sugar free toppings.

Sure sounds like something i need to make. :)

This is very good with coffee ice cream.

yes, this was very good with coffee ice cream!! GOOD CALL

You eat with your eyes first. We would like to see more pictures of each recipe.

I agree we need pictures of each recipe!!! This recipe does sound yummy!


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