Shortcut Spaghetti Carbonara

SERVES: 6

COOK TIME: 20 Min

Use a jar of Alfredo sauce to save yourself some work in this easy recipe for Spaghetti Carbonara. You can now make this Italian favorite in half the time!

What You'll Need

1 (1-pound) package spaghetti
1/2 pound bacon, diced
1 (10-ounce) package frozen peas, thawed
1 (16-ounce) jar creamy Alfredo sauce

What to Do

Cook spaghetti according to package directions; drain.
Meanwhile, in a large skillet, sauté bacon over medium heat 2 minutes, or until crisp.
Add spaghetti, peas, and Alfredo sauce to skillet; toss to coat spaghetti well. Cook 5 minutes, or until heated through, stirring occasionally. Serve immediately.

Notes

Serving Suggestion: Top each serving with shaved Parmesan cheese and freshly ground black pepper.

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JECHUGHES 8932534

Mar 27, 2014

Any suggestions on a good jar of Alfredo sauce? I've tried so many and they're all lacking.

csb1955 5990795

Jan 16, 2014

I have made this for years but instead I use Canadian bacon & light alfredo sauce. cook the spaghetti & then combine the rest of the ingredients. Heat through & serve. Very tasty & lower in fat.