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Shortcut Spaghetti Carbonara
(6 Votes)
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- SERVES
- 6
- COOK TIME
- 20 Min
Use a jar of Alfredo sauce to save yourself some work in this easy recipe for Spaghetti Carbonara. You can now make this Italian favorite in half the time!
What You'll Need
- 1 (1-pound) package spaghetti
- 1/2 pound bacon, diced
- 1 (10-ounce) package frozen peas, thawed
- 1 (16-ounce) jar creamy Alfredo sauce
What to Do
- Cook spaghetti according to package directions; drain.
- Meanwhile, in a large skillet, sauté bacon over medium heat 2 minutes, or until crisp.
- Add spaghetti, peas, and Alfredo sauce to skillet; toss to coat spaghetti well. Cook 5 minutes, or until heated through, stirring occasionally. Serve immediately.
Notes
Serving Suggestion: Top each serving with shaved Parmesan cheese and freshly ground black pepper.
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JECHUGHES 8932534
Mar 27, 2014
Any suggestions on a good jar of Alfredo sauce? I've tried so many and they're all lacking.
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csb1955 5990795
Jan 16, 2014
I have made this for years but instead I use Canadian bacon & light alfredo sauce. cook the spaghetti & then combine the rest of the ingredients. Heat through & serve. Very tasty & lower in fat.
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icancookto
Feb 10, 2012
This sounds quick and easy, and belive me, I need some time for me! I am going to make it tonight. Yum Yum!
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nanceyk82
Feb 10, 2012
Sounds yummy. But I would drain the bacon grease first and discard. I'd also add some fresh tomatoes in it.
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NAV1023 7109695
Dec 07, 2011
I just looked in my recipe box and the recipe did not completely come up for me I tried a couple times
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cerealmom
Feb 10, 2012
After you open your recipe box - Click on the title of the dish and it will take you to the recipe.
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