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We all know about the strawberries and cream trick, but what about this handy recipe for Fruit Cream? Instant vanilla pudding and pie filling make this one a fantastic fruity find!
What You'll Need
- 1 package (4-serving size) instant vanilla pudding and pie filling
- 1 pint sour cream
What to Do
- In a medium-sized bowl, mix together both ingredients.
- Serve immediately with fresh fruit or refrigerate until ready to serve.
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This recipe was under lock and key with our Test Kitchen supervisor for years. It was a family recipe and she finally did share it with us. So, here you go. Make sure you let us know how much you like Cold Fudge Cake in the recipe comments below.