Lemony Tartar Sauce


Lemony Tartar Sauce

1 1/4 Cups
3 Min

Why squeeze fresh lemon on your fish and then dip it into tartar sauce? This recipe puts the two together with one big taste!

What You'll Need

  • 1 cup mayonnaise
  • 3 tablespoons pickle relish, drained
  • 1 tablespoon chopped scallions
  • 1 1/2 tablespoon fresh lemon juice

What to Do

  1. In a small bowl, combine all the ingredients and mix well. Chill until ready to serve.


This will last for 2 to 3 weeks in the refrigerator if covered tightly - so go ahead and make a double batch!

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