Louis Sauce
- CHILL TIME
- 1 Hr
Louis Sauce is a great dip for those who like their snacks a little bit spicier and more sophisticated. It's got a half-cup of chili sauce, so watch out!
What You'll Need
- 1 cup mayonnaise
- 1/4 cup sour cream
- 1/2 cup red chili sauce (ketchup type)
- 2 hard-boiled eggs, chopped
- 1/4 cup finely chopped scallions or onions
- 2 tablespoons stuffed green olives, chopped
- 1/8 teaspoon salt
- 1/8 teaspoon black pepper
What to Do
- In a medium bowl, combine all the ingredients; mix well. Cover and chill for at least 1 hour before serving.
Notes
Yields about 2 cups.
Read NextHomemade Beef Gravy
Your Recently Viewed Recipes
Thanks for your comment. Don't forget to share!
codcut
Aug 28, 2014
Sounds like a gourmet egg salad with chili sauce thrown in. Maybe it's good?
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
