The Originators of Quick & Easy Cooking!


Tasty, Easy Vegetable Recipes: 35 Vegetable Side Dishes, Dinners, and More
Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy
Broccoli Mushroom Bake
- SERVES
- 4
- COOK TIME
- 35 Min
No need to wait for company to turn out fancy-looking, taste-tempting side dishes. With our Broccoli Mushroom Bake, it's a snap to make the gang at home feel special...any day of the week.
What You'll Need
- 2 (10-ounce) packages frozen broccoli spears, thawed and drained (see Note)
- 1/8 teaspoon black pepper
- 1 (10 ¾-ounce) can condensed cream of mushroom soup
- 1/4 cup milk
- 1/4 cup grated Parmesan cheese
- 1/4 cup Italian-flavored bread crumbs
What to Do
- Preheat oven to 350 degrees F. Coat an 8-inch square baking dish with cooking spray.
- Place broccoli spears in a single layer in prepared baking dish; sprinkle with pepper.
- In a small bowl, mix together the soup and milk, and pour evenly over the broccoli. Sprinkle with Parmesan cheese and bread crumbs.
- Bake 35 to 40 minutes, or until warmed through and golden.
Note
This can also be made with fresh broccoli that you cut into spears and boil or steam until tender.

grannyblu
Feb 10, 2013
IF any of you are looking for simple steamed broccoli with no salt or fat you don't need any recipe ....Simply plop the broccoli in microwave with a tad of water cover and steam away till tender ! HMMMMMMMMMMMMMMM GOOD! There are tons of websites with "Light Recipes" THis website is for cooks and familes who enjoy eating you can make any recipe " healther" if you choose the healthier you make it the less flavor it has.. Simple as that! Been cooking over 50 years
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE

meatandtaters
Feb 10, 2013
You tell 'em Grannyblu. I've said it more times than one. If you want 'healthy' recipes GO TO A DIABETIC COOKING SITE. If these recipes are not to your healthy taste just hush and let those of us who like them alone.
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE
eatmoreveggie 1263283
Feb 09, 2013
Use your matercook if you have one to calculate. Or look for one online to type the ingred. in to see.
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE
tamibaker2 6153033
Oct 04, 2011
Yes I've also noticed that your recipes don't list nutritional info. For instance, I know this Broccoli Mushroom Bake is high in salt, judging from the mushroom soup, Italian bread crumbs, and parmesan. A serving of steamed broccoli would be much healthier!
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE

Cook for one
Feb 15, 2013
So if that's what you want make a bowl of steamed broccoli.
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE

magnoliasouth
Feb 24, 2013
Perhaps this article will help: http://goo.gl/xJOj6
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE
tlarmen 3985329
Oct 04, 2011
Any nutritional info available for all recipes? Please????
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE

Cook for one
Feb 15, 2013
You know this site does not give that info. All you nuturitional fanatics go to another website and leave us alone.
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE

magnoliasouth
Feb 24, 2013
I would recommend buying software that will calculate it for you. Living Cookbook is one, Mastercook is another. I did one the other day for someone, but I can't do it for all. If you're that concerned about nutrition, then you need to take care of that part yourself. I don't mean to sound flippant, but really it is true.
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE

Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.