Roasted Rainbow Cauliflower
We are adding the recipe to your Recipe Box.
This was added to your Recipe Box.
Roasting vegetables is a great way to to prepare them, as it allows the natural sugars to develop. It's even better when the veggies you're cooking have a rainbow of colors, like these yellow and purple varieties of cauliflower. It's almost too pretty to eat...almost!
What You'll Need
- 1/4 cup olive oil
- 1/2 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 head Rainbow cauliflower, cut into 1-inch florets
What to Do
- Preheat oven to 425 degrees F.
- In a large bowl, combine olive oil, garlic powder, onion powder, salt, and pepper. Add cauliflower and gently toss until evenly coated. Place on rimmed baking sheet.
- Bake 25 to 30 minutes, or until tender, turning once halfway through cooking.
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
LATEST TV RECIPE & VIDEO
You won't find any red sauce here! Spaghetti Carbonara is a traditional Italian dish that's made with spaghetti pasta, bacon, and cheese. It's a creamy pasta dish that's kind of addicting. Once you try our easy recipe for spaghetti carbonara, we have a feeling you'll be having it a lot more often.