Five Minute Chicken
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Five Minute Chicken is perfect when you need that special meal in a hurry. It's even rich-tasting too...we promise. The true surprise comes after dinner, when you tell them it only took 5 minutes to prepare.
What You'll Need:
- 1 (2-1/2 to 3-pound) chicken, cut into 8 pieces
- 1 cup mayonnaise
- 1 (11-ounce) can Cheddar cheese soup
- 1 (4-ounce) can sliced or button mushrooms
- 1/2 cup dry white wine
- 1 garlic clove, crushed
- 1 tablespoon dried parsley
- 1 teaspoon curry powder
- Salt to taste
- Black pepper to taste
- Paprika for garnish
What To Do:
- Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
- Arrange chicken pieces in baking dish; set aside.
- In a medium bowl, mix together mayonnaise, soup, mushrooms, wine, garlic, parsley, curry powder, salt,and pepper; pour mixture over chicken.
- Bake 1 to 1-1/4 hours, or until done. Sprinkle with paprika just before serving.
- We've found that buying a whole chicken is typically cheaper than buying it pre-cut. Click here to check out our how-to video on How to Cut Up a Whole Chicken.
- If you're looking for another easy dinner recipe, try our Steak Pizzaiola or browse through our collection of Easy Weeknight Chicken Dinners.
- Need a tasty side dish to go with our Five Minute Chicken? How about one of our recipes for yummy Oven Roasted Vegetables?
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