Lemon Cheese Bars
We are adding the recipe to your Recipe Box.
This was added to your Recipe Box.
Do you know what sunshine tastes like? Take a bite out of one of these Lemon Cheese Bars and you'll see what we're talking about. These creamy lemon bars have all the lemony flavor you need!
What You'll Need:
- 1 (15.25-ounce) package yellow cake mix
- 2 eggs
- 1/3 cup vegetable oil
- 1 (8-ounce) package cream cheese, softened
- 1/3 cup sugar
- 1 teaspoon fresh lemon juice
What To Do:
- Preheat oven to 350 degrees F.
- In a medium bowl, combine cake mix, 1 egg, and the oil; mix until crumbly. Reserve 1 cup mixture.
- Lightly pat remaining mixture into an ungreased 9- x 13-inch baking pan. Bake 15 minutes; cool slightly.
- Meanwhile, in another medium bowl, beat together the remaining egg, the cream cheese, sugar, and lemon juice until light and smooth. Spread over cooled baked layer.
- Sprinkle with reserved crumb mixture and bake 15 more minutes, or until light golden. Cool then cut into bars. Refrigerate leftovers.
Nutritional InformationShow More
Servings Per Recipe: 24
- Calories 153
- Calories from Fat 79
- Total Fat 8.7g 13 %
- Saturated Fat 2.7g 13 %
- Trans Fat 0.0g 0 %
- Protein 1.9g 4 %
- Cholesterol 26mg 9 %
- Sodium 154mg 6 %
- Total Carbohydrates 17g 6 %
- Dietary Fiber 0.2g 1 %
- Sugars 11g 0 %
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
LATEST TV RECIPE & VIDEO
Tired of serving chicken breasts the same ol' way every time? If so, then you'll love this recipe for Cheesy Baked Chicken. These chicken breasts have a cracker crumb coating made from crushed cheese crackers and sesame seeds, so you can expect lots of crunch and flavor in every bite. Plus, this one is done in just about 30 minutes, which makes it great for busy weeknights!