Mini Meat Loaves

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Whether it's a quick appetizer or a busy-day dinner, these Mini Meat Loaves are perfect when we're short on time. Just pop 'em in the microwave!

In a large bowl, combine ground beef, stuffing mix, onion, egg, 1/2 cup of soup, and salt; mix well.
Shape the beef mixture into 4 mini loaves. Place the meat loaves in an 8-inch square microwave-safe baking dish. Pour remaining soup over meat loaves.
Microwave at 80% power for 10 minutes or until no pink remains in the beef. Serve topped with the sauce.

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I have not made this yet so I cannot rate it.

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