We are adding the recipe to your Recipe Box.
This was added to your Recipe Box.
Take out the party hats and noisemakers 'cause slice after slice of this hearty bread yells, "Let's party!"
What You'll Need
- 1 (1 pound) loaf frozen white bread dough, thawed
- 1/4 cup diced cooked ham
- 1 tablespoon diced red onion
- 2 tablespoons diced red bell pepper
- 2 tablespoons diced green bell pepper
- 1 tablespoon diced jalapeño pepper (1 whole pepper, seeded)
- 1/2 teaspoon Italian seasoning
- 1/4 cup shredded Monterey jack cheese
- 1 tablespoon dry taco seasoning mix
What to Do
Coat a 9-inch loaf pan with cooking spray. On a lightly floured board, roll out thawed bread dough to 8- x 11-inch.
Layer dough with ham, onion, bell peppers, jalapeño pepper, Italian seasoning, cheese and taco seasoning mix. Roll up dough, jelly-roll fashion, tucking in ends as you roll and place seam side down in prepared loaf pan.
- Cover with a damp cloth and allow to rise 1 hour. Heat oven to 375 degrees F. and bake 30 minutes or until golden brown. Cool before slicing.
This is great rewarmed just put it into a 200 degrees F. oven for 15 to 20 minutes and WOW!
Nutritional InformationShow More
Servings Per Recipe: 6
- Calories 221
- Calories from Fat 33
- Total Fat 3.7g 6 %
- Saturated Fat 1.0g 5 %
- Trans Fat 0.0g 0 %
- Protein 9.1g 18 %
- Cholesterol 7.5mg 3 %
- Sodium 612mg 26 %
- Total Carbohydrates 39g 13 %
- Dietary Fiber 2.0g 8 %
- Sugars 3.6g 0 %