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Peanut Butter Chocolate Delight

(0 Votes)
Updated May 18, 2018
Peanut Butter Chocolate Delight
SERVES
12
COOK TIME
4 Hr

Can you imagine what your house will smell like with a chocolate and peanut butter cake cooking in the slow cooker for four hours? We'll tell you right now...it'll smell amazing! Our slow-cooked Peanut Butter Chocolate Delight is really quite delightful!

What You'll Need

  • 1 (15-1/4-ounce) package chocolate cake mix
  • 1 (4-serving-size) package chocolate instant pudding and pie filling mix
  • 1 cup water
  • 4 eggs
  • 3/4 cup vegetable oil
  • 1 cup sour cream
  • 1 cup peanut butter chips
  • 1/2 cup semisweet chocolate chips
  • 1/2 cup peanut butter, warmed

What to Do

  1. Coat a 4-quart or larger slow cooker with cooking spray.
  2. In a large bowl, combine cake mix, pudding mix, water, eggs, oil, sour cream, peanut butter chips, and chocolate chips. Beat until mixed, then pour into slow cooker.
  3. Cover and cook on LOW 4 to 5 hours or on HIGH 2 to 2-1/2 hours. Drizzle with peanut butter and serve warm.

Notes

For more delicious dump cake recipes, return to our collection page! 

Nutritional InformationShow More

Servings Per Recipe: 12

  • Amount Per Serving % Daily Value *
  • Calories 558
  • Calories from Fat 320
  • Total Fat 36g 55 %
  • Saturated Fat 14g 68 %
  • Trans Fat 0.1g 0 %
  • Protein 11g 23 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 75mg 25 %
  • Sodium 520mg 22 %
  • Total Carbohydrates 57g 19 %
  • Dietary Fiber 3.2g 13 %
  • Sugars 39g 0 %
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How long would you cook this in the oven, please?

Unfortunately, we have not tested this recipe in the oven. There is a big difference between cooking in a slow cooker and an oven, so we don't want to give you an inaccurate guess on cooking time. If you decide to give it a try in your oven, we'd love to hear how it turned out!

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