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Rocky Road Cake Squares

(1 Votes)
SERVES
12
COOK TIME
15 Min

We found a cool new way to enjoy your favorite ice cream flavor. Our Rocky Road Cake Squares are anything but ordinary, they're just what you've been craving!

What You'll Need:
  • 1 (18-1/4-ounce) package chocolate cake mix, batter prepared according to the package directions
  • 1/2 cup mini semisweet chocolate chips, plus 2 tablespoons, divided
  • 1/2 cup walnuts, chopped, plus 2 tablespoons, divided
  • 1 cup marshmallow creme
What To Do:
  1. Coat a microwave-safe 9- x 13-inch baking dish with cooking spray.
  2. Add 1/2 cup chocolate chips and 1/2 cup walnuts to the cake batter; mix well, then pour into prepared baking dish.
  3. Microwave at 80% power for 12 minutes, or until a wooden toothpick inserted in the center comes out clean. Remove from the microwave and let cool.
  4. In a microwave-safe medium-sized bowl, microwave marshmallow creme at 70% power for 1 to 2 minutes, stirring every 10 seconds until melted. Pour over cake then sprinkle with the remaining chocolate chips and walnuts.
  5. Cut into squares and serve.

Nutritional InformationShow More

Servings Per Recipe: 12

  • Amount Per Serving % Daily Value *
  • Calories 428
  • Calories from Fat 190
  • Total Fat 21g 32 %
  • Saturated Fat 5.7g 29 %
  • Trans Fat 0.0g 0 %
  • Protein 5.5g 11 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 55mg 18 %
  • Sodium 399mg 17 %
  • Total Carbohydrates 56g 19 %
  • Dietary Fiber 2.0g 8 %
  • Sugars 33g 0 %

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