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Pineapple Fruit Punch

(1 Votes)
Pineapple Fruit Punch
MAKES
1 1/2 gallons
PREP
4 Hr 5 Min

Do you wanna know what makes this Pineapple Fruit Punch so delicious? Of course, the answer is the fizzy flavor! Fruity and fizzy, this punch packs a punch of delicious flavor with every sip! Drink up!

What You'll Need

  • 1 (46-ounce) can pineapple juice
  • 2 to 3 cups sugar
  • 2 (2.3-ounce) packages unsweetened lemonade drink mix
  • 3 quarts water
  • 1 (12-ounce) can frozen orange juice concentrate, thawed and undiluted
  • 1/3 cup lemon juice
  • 1 (1-liter) bottle ginger ale, chilled

What to Do

  1. Stir together first 3 ingredients in a large container until sugar dissolves. Stir in 3 quarts water, orange juice concentrate, and lemon juice; chill 4 hours.
     
  2. Stir in chilled ginger ale just before serving.

Notes

To make an ice ring, reserve 4 cups punch before chilling. Arrange assorted fruit in a 6-cup ring mold. Pour punch into mold, and freeze 8 hours. Unmold ice ring, and place in punch before serving. As the ice ring melts, it won't dilute the punch.

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

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i tried with vodak loved it

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