The Originators of Quick & Easy Cooking!
Hot Chocolate Mix
Share This Recipe
- PREP
- 5 Min
Friends, neighbors, and loved ones will love receiving your Hot Chocolate Mix, especially when it's chilly out! After all, who doesn't love cozying up to a mug of hot cocoa when it's cool outside? We really love the mini marshmallows!
What You'll Need
- 2 cups nonfat dry milk powder
- 3/4 cup sugar
- 1/2 cup unsweetened cocoa
- 1/2 cup dry nondairy creamer
- 1/8 teaspoon salt
What to Do
- Place milk powder and salt into canning jar, tapping jar on counter to level ingredients. Add to jar cocoa powder, sugar, and non-dairy creamer, tapping jar on counter to level after each addition. Place marshmallows in a small resealable bag and place on top. Seal jar and decorate. (See Note)
Notes
Don't forget to attach a copy of the cooking instructions to the jar! You can hand write the instructions or print them out HERE!
Hot Chocolate Cooking Instructions
Makes About 12 Servings
- Remove marshmallow bag from jar. In a large bowl, empty dry ingredients and mix well. Store in an airtight container.
- To make a mug of hot chocolate, simply place 1/4 cup of the mix in a mug and add 3/4 cup boiling water; stir to blend. Top with a few marshmallows and serve.
