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Speedy Strawberry Sorbet

(0 Votes)
SERVES
6
CHILL TIME
4 Hr

Wouldn't you agree that strawberry is a food that's a hit with everyone? Well, we love starwberries and this Speedy Strawberry Sorbet is a hit every time!

What You'll Need

  • 3 (10-ounce) packages frozen strawberries in syrup

What to Do

  1. Break frozen strawberries into chunks. Process chunks in a food processor until smooth, stopping to scrape down sides as needed.
     
  2. Pour fruit mixture into an 8-inch square pan. Freeze until firm, 4 hours or overnight. Let stand 10 minutes before serving.
     

Notes

Ratings & Comments

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Can I use fresh strawberries?

Hello - Unfortunately, we do not recommend using fresh strawberries in this recipe, since frozen strawberries in syrup give this sorbet it's consistency and taste.

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