Bacon Peanut Butter Mug Cake

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Bacon Peanut Butter Mug Cake

Bacon Peanut Butter Mug Cake
SERVES
2
COOK TIME
3 Min

What's not to love about a dessert that features two of our favorite guilty pleasures: bacon and peanut butter? Our Bacon Peanut Butter Mug Cake is a treat that makes just enough for two, so make sure you choose wisely!

What You'll Need

  • 3 tablespoons peanut butter
  • 1 tablespoon vegetable oil
  • 1 egg
  • 1/3 cup light brown sugar
  • 1/4 cup milk
  • 1/2 teaspoon vanilla extract
  • 5 tablespoons self-rising flour
  • Pinch of salt
  • 2 tablespoons marshmallow creme
  • 3 strips crispy cooked bacon, crumbled

What to Do

  1. In a medium bowl, whisk peanut butter, oil, and egg. Stir in brown sugar, milk, and vanilla. Add flour and salt; mix well. Stir in marshmallow creme and bacon. Divide batter between 2 (12-ounce) mugs.
  2. Microwave one at a time 75 to 90 seconds, or until firm in center.

Notes

Garnish with a dollop of marshmallow creme.

 

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Anything I can make in the microwave is great as far as I'm concerned because I love things to be quick. And mug cakes always look so cute. It could be a nice gift if you put the dry ingredients in the mug and wrapped it with cellophane and left the directions for the rest. I may make some for Christmas.

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