The Originators of Quick & Easy Cooking!

Menu

MrFood.com

Swedish Mashed Potato Pancakes

I knew a very good Swedish cook who always made these for her family. If they're good enough for her family, you betcha they're good enough for us!

What You'll Need

  • 2 cups water
  • 1/4 cup milk
  • 4 tablespoons (¼ cup) butter
  • 1 teaspoon salt
  • 1/2 teaspoon ground cumin
  • 1 teaspoon onion powder
  • 2 1/2 cups instant mashed potato flakes
  • 2 tablespoons chopped fresh parsley
  • 1 egg, beaten
  • 2 tablespoons vegetable oil

What to Do

  1. Preheat the oven to 400 degree F.

  2. In a large saucepan, combine the water, milk, butter, salt, cumin, and onion powder. As soon as mixture comes to a boil, remove the saucepan from the heat and add the potato flakes; mix until smooth.

  3. Add the parsley and egg and mix again until smooth.

  4. Form mixture into 8 equal-sized patties. Brush both sides with the oil and place on a large nonstick cookie sheet that has been coated with nonstick vegetable spray. Bake for 25 minutes, turning once halfway through the cooking.

    Makes 8 pancakes.

Notes

Try making the patties half the size directed in the recipe and they'll be perfect for snacks or hors d'oeuvres.


Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

LATEST TV RECIPE & VIDEO

Bacon Turkey Gravy

These days bacon is so popular, and for good reason. Your holiday guests will love this flavorful Bacon Turkey Gravy, and they'll be surprised by your twist on traditional holiday gravy.



About Mr. Food Advertise on MrFood.com FAQ Contact Us Privacy Policy Press Room Terms of Service Keyword Index Find Us on TV Today's Recipe Do Not Sell My Personal Information Subscribe Unsubscribe Site Map RSS

---- 1 ----