The Originators of Quick & Easy Cooking!
Pulled Chicken Sandwich
(4 Votes)
Share This Recipe
- SERVES
- 4
- COOK TIME
- 15 Min
This pulled chicken recipe using chicken thighs is a money-saving mealtime idea! You'll savor this classic Southern sandwich that's flavorful and hearty enough for lunch or dinner! Everyone will be asking for more of these Pulled Chicken Sandwiches!
What You'll Need
- 1 pound boneless, skinless chicken thighs
- 1 medium-sized onion, peeled and thinly sliced
- 1/2 cup barbecue sauce
- 1/4 cup water
- 1 tablespoon brown sugar
- 1 long (16- to 20-ounce) French baguette bread
- 4 slices American cheese
What to Do
- In a large skillet, cook chicken and onions over medium-high heat 8 minutes, stirring occasionally.
- Stir in barbecue sauce, water, and brown sugar; cover and cook 7 to 8 minutes, or until no pink remains in chicken.
- Remove skillet from heat then remove chicken from skillet. Using 2 forks, shred chicken by pulling it apart, or chop chicken into small pieces. Return chicken to skillet and stir until evenly coated with sauce. Return skillet to stovetop and cook 2 to 3 minutes, or until heated through.
- Cut baguette into 4 even pieces and slice each piece lengthwise in half. Divide chicken mixture evenly over the 4 bottom pieces of bread, top chicken with cheese slices, and serve.
Notes
Plus, be sure to pair this recipe with one of our 12 Easy Coleslaw Recipes.
Share This Recipe
Thanks for your comment. Don't forget to share!
lssrls 6042533
Jan 25, 2016
Can you do this in the slow cooker? Thanks
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE
Test Kitchen Team
Jan 26, 2016
Yes, you can make this recipe in your slow cooker. It'll take about 4 to 5 hours on LOW or 2 to 3 hours on HIGH, or until you can easily shred with a fork. Enjoy!
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE
badgersdrift 0849482
Nov 11, 2013
An oldie but goodie recipe. My first Mr. Food search after seeing it on local TV . A wonderful recipe as is, and a wonderful recipe adapted for leftover roasted chicken. You can't go wrong! Everyone loves it!
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE
maudebayretreat 9583128
Jul 05, 2013
Much the same as pulled pork but shorter cooking time, tasty.
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE
Optimist7777 7612091
Jun 22, 2011
A great alternative to pulled pork,because I have a allergic reaction if I eat certain pork products due to the medication that I take Thanks Mr. Food!!
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
LATEST TV RECIPE & VIDEO
Old-Fashioned Pierogies 
There's nothing like homemade pierogies! With a flavor-packed potato filling, tender homemade dough, and sweet caramelized onions, it's no wonder why this Polish recipe has become so popular throughout the world. Once you try our Old-Fashioned Pierogies, we're sure you'll fall in love!
You May Also Like
|
|
