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Shortcut Won Ton Soup

(1 Votes)
SERVES
4
COOK TIME
15 Min

This Shortcut Won Ton Soup is a bit different than what you'd find at a traditional Chinese restaurant, but when we're in a hurry, we can throw it together and still reap the benefits of a warm bowl of soup.

What You'll Need

  • 4 cups water
  • 1 (2.25-ounce) envelope chicken noodle soup mix
  • 1/2 cup frozen peas
  • 1/2 cup sliced celery
  • 1/4 pound ham, cut into thin strips
  • Sliced scallion for garnish

What to Do

  1. In a large saucepan, combine water, soup mix, peas and celery.
     
  2. Bring to a boil, then lower heat and simmer 5 minutes. Stir in ham strips and cook until heated through. Top with scallion and serve immediately.
     

Notes

If you add crisp noodles just before serving, it will be a lot like the soup you live in Chinese restaurants. You can also use cooked chicken or turkey instead of ham. You might even add some pre-cooked meat ravioli during the last few minutes of cooking. Then it'll be similar to Chinese won ton dumplings.

Nutritional InformationShow More

Servings Per Recipe: 4

  • Amount Per Serving % Daily Value *
  • Calories 116
  • Calories from Fat 18
  • Total Fat 2.1g 3 %
  • Saturated Fat 0.6g 3 %
  • Trans Fat 0.0g 0 %
  • Protein 8.9g 18 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 29mg 10 %
  • Sodium 908mg 38 %
  • Total Carbohydrates 15g 5 %
  • Dietary Fiber 1.6g 6 %
  • Sugars 2.0g 0 %

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

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is there one that can be made with chicken broth and a few green onions cut up in it

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