Shortcut Won Ton Soup
- SERVES
- 4
- COOK TIME
- 15 Min
This Shortcut Won Ton Soup is a bit different than what you'd find at a traditional Chinese restaurant, but when we're in a hurry, we can throw it together and still reap the benefits of a warm bowl of soup.
What You'll Need
- 4 cups water
- 1 (2.25-ounce) envelope chicken noodle soup mix
- 1/2 cup frozen peas
- 1/2 cup sliced celery
- 1/4 pound ham, cut into thin strips
- Sliced scallion for garnish
What to Do
- In a large saucepan, combine water, soup mix, peas and celery.
- Bring to a boil, then lower heat and simmer 5 minutes. Stir in ham strips and cook until heated through. Top with scallion and serve immediately.
Notes
If you add crisp noodles just before serving, it will be a lot like the soup you live in Chinese restaurants. You can also use cooked chicken or turkey instead of ham. You might even add some pre-cooked meat ravioli during the last few minutes of cooking. Then it'll be similar to Chinese won ton dumplings.
Read NextStay-at-Home Soup
Nutritional InformationShow More
Servings Per Recipe: 4
- Amount Per Serving % Daily Value *
- Calories 116
- Calories from Fat 18
- Total Fat 2.1g 3 %
- Saturated Fat 0.6g 3 %
- Trans Fat 0.0g 0 %
- Protein 8.9g 18 %
- Amount Per Serving % Daily Value *
- Cholesterol 29mg 10 %
- Sodium 908mg 38 %
- Total Carbohydrates 15g 5 %
- Dietary Fiber 1.6g 6 %
- Sugars 2.0g 0 %
Your Recently Viewed Recipes
wcdmc1110 4133762
Oct 10, 2012
is there one that can be made with chicken broth and a few green onions cut up in it
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.