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Pizza Fondue

(2 Votes)
Pizza Fondue
SERVES
6
COOK TIME
8 Min

Fondue is back! And who says fondue has to be cheese or chocolate? This party-pleasing Pizza Fondue is an inside-out version of pizza that has everyone dipping crusty bread into a yummy sauce of pizza toppings.

What You'll Need

  • 1/2 pound ground beef
  • 2 cups spaghetti sauce
  • 1 1/2 cups (6 ounces) shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1/2 teaspoon dried oregano
  • 1 loaf Italian bread, cut into 1-inch cubes

What to Do

  1. In a medium skillet, brown ground beef over medium-high heat for 4 to 6 minutes, until crumbled and no pink remains.
     
  2. In a medium saucepan, combine spaghetti sauce, mozzarella and Parmesan cheeses, and oregano over medium-high heat, stirring until cheeses are melted.
     
  3. Add crumbled ground beef and cook until heated through. Pour into a fondue pot and serve with bread cubes for dipping.

Note

Racking your brain for something your kids will want to eat for dinner or lunch? Then check out 15 Kid-Friendly Ground Beef Recipes today!

Nutritional InformationShow More

Servings Per Recipe: 6

  • Amount Per Serving % Daily Value *
  • Calories 298
  • Calories from Fat 139
  • Total Fat 15g 24 %
  • Saturated Fat 7.7g 39 %
  • Trans Fat 0.4g 0 %
  • Protein 18g 36 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 55mg 18 %
  • Sodium 808mg 34 %
  • Total Carbohydrates 21g 7 %
  • Dietary Fiber 0.8g 3 %
  • Sugars 4.1g 0 %

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

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can also be made with rotisserie chicken

This sound soooo yummy!!

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