The Originators of Quick & Easy Cooking!

Menu

MrFood.com

Use Your Bean Chili

(1 Votes)
Use Your Bean Chili
SERVES
4
COOK TIME
20 Min

This homemade chili with beans is a smart make-ahead meal to have ready when you know you're going to have a busy day coming up. Use Your Bean Chili will taste even better the next day when the flavors marry.

What You'll Need

  • 2 tablespoons olive oil
  • 1 large onion, chopped
  • 1 cup picante sauce
  • 1 cup vegetable broth
  • 2 (28-ounce) cans crushed tomatoes
  • 1 (15-ounce) can pinto beans, drained
  • 1 (15-ounce) can red kidney beans, drained
  • 1 (15-ounce) can black-eyed peas, drained
  • 1 teaspoon cumin

What to Do

  1. In a large saucepan or Dutch oven, heat olive oil over medium-high heat; add onion and saute until softened.
     
  2. Add remaining ingredients, bring to a boil, then reduce heat and simmer 35 to 40 minutes or until thickened, stirring occasionally.
     

Notes


Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

using the nutrition label I calculate the beans to be 3 cups of dried pinto beans.

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

LATEST TV RECIPE & VIDEO

Un-Boo-lievable BBQ Weenies

No one can resist our Un-Boo-lievable BBQ Weenies, and thanks to Colleen Gallagher who came up with the clever name, you can add a little humor to this deliciously spooky appetizer!



About Mr. Food Advertise on MrFood.com FAQ Contact Us Privacy Policy Press Room Terms of Service Keyword Index Find Us on TV Today's Recipe Do Not Sell My Personal Information Subscribe Unsubscribe Site Map RSS

---- 1 ----