Hawaiian Coleslaw

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SERVES: 6

CHILL TIME: 1 Hr

If you bring this coleslaw to the next family gathering, watch out! From then on, they'll ask you to bring tropical Hawaiian Coleslaw with you to all the family parties.

What You'll Need

1 (14-ounce) bag coleslaw mix
1 1/4 cups mayonnaise
1 (8-ounce) can crushed pineapple, drained
1 (6-ounce) can Mandarin oranges, drained
1/4 cup chopped Maraschino cherries
1/4 teaspoon salt
1/4 teaspoon black pepper

What to Do

In a large bowl, toss together all ingredients until well mixed and evenly coated.
Cover and chill for 1 to 2 hours then mix again before serving (see Note).

Note

You can eliminate the hour(s) of chilling if you're in a rush, but that time really does help the flavors "marry."

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Nutritional InformationShow More

Servings Per Recipe: 6

Amount Per Serving % Daily Value *
Calories 226
Calories from Fat 148
Total Fat 16g 25 %
Saturated Fat 1.6g 8 %
Trans Fat 0.0g 0 %
Protein 1.2g 2 %

Amount Per Serving % Daily Value *
Cholesterol 16mg 5 %
Sodium 456mg 19 %
Total Carbohydrates 19g 6 %
Dietary Fiber 2.8g 11 %
Sugars 11g 0 %

Ratings & Comments

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beachgirl105

Jul 22, 2013

I've also used Marzetti's Slaw Dressing . .it is an interesting change from mayo and also agree, "toasted coconut" is a must. A fabulous "side for summer".

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gramzjams 3236387

Dec 01, 2012

This would be great for christmas !!!

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Jeronimo Dan

Jul 20, 2012

I think there is no recipe for this article...

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Fairiwings

Jun 27, 2012

I forgot to add that I also add coconut.

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Fairiwings

Apr 21, 2012

I made up a recipe like this many years ago. I omit the salt and pepper and cherries. I use some of the pineapple juice to thin the mayo. It is a big hit no matter where I take it. Karen M/OH

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Hawaiian Coleslaw

My Notes