Make Ahead Shrimp Salad


Make Ahead Shrimp Salad

12 Min

Get a jump start with this easy make-ahead dish-you can make it in the morning and let it chill until you're ready to serve it for lunch or dinner.

What You'll Need

  • 1 cup mayonnaise
  • 1/2 cup finely chopped celery
  • 1/4 cup finely chopped onion
  • 1/4 cup ketchup
  • 2 teaspoons prepared mustard
  • 2 teaspoons lemon juice
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1 pound frozen peeled and deveined salad shrimp, thawed
  • 1 cup grape tomatoes, halved
  • 7 cups shredded lettuce (1 head iceberg)

What to Do

  1. Combine first 9 ingredients in a large bowl; stir in shrimp and tomatoes. Cover and chill 2 hours or until ready to serve. Serve over lettuce.


Your Recently Viewed Recipes

Leave a Comment


Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

LHow do I put this in my recipe box ..

Hi there! Once you're logged in, you can just click on the "Save to Recipe Box" icon/text up at the top right of the screen (under Print and Notes). Let us know if you need any more help with this!

I know, fresh or frozen is best, but can one use canned salad shrimp? I think it might be just as simple to do so.

You can definitely use canned shrimp to make this salad. :) Enjoy!

Am from Gulfport, MS or I was until my brain aneurysm. I love FRESH shrimp, not frozen little ones. sILVER bELLE

We don't all live a stone's throw from a shrimp boat's dock. "Fresh" shrimp means pricey air freight for a lot of people, and frozen shrimp's costly enough.


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window