The Originators of Quick & Easy Cooking!


Greek Snapper on the Grill

(0 Votes)
15 Min
15 Min
30 Min

We know most people like to get out their grills to cook burgers, steaks, and kabobs, but have you ever tried grilling up seafood? Seafood is a great choice if you're looking for something a little lighter, but you don't want to miss out on all the summer fun over the weekend. Our easy seafood recipe for Greek Snapper on the Grill is a restaurant-worthy dish 'cause it uses one of our favorite seasonings to make us feel like we're on vacation!

What You'll Need:
  • 12 (8-ounce) snapper or grouper fillets
  • 1/4 cup olive oil
  • 1 tablespoon Greek seasoning
  • 24 (1/4-inch-thick) lemon slices
  • Tartar sauce (see note)
What To Do:
  1. Rub fish fillets with oil; sprinkle evenly with Greek seasoning. Top each fillet with 2 lemon slices.

  2. Place a large piece of lightly greased heavy-duty aluminum foil over cold grill rack. Preheat the grill to medium-high heat (350 degrees to 400 degrees). Arrange fish on foil.

  3. Grill fish, covered, 15 minutes or until it flakes easily with a fork. Serve with tartar sauce.


When time is on your side, try making your own tartar sauce. Stir together 1 cup mayonnaise, 2 tablespoons dill pickle relish, 2 tablespoons drained capers, 2 tablespoons chopped fresh chives, 1 tablespoon Dijon mustard, 1 teaspoon dried tarragon, 2 teaspoons lemon juice, and 1/4 teaspoon pepper. Cover and chill until ready to serve. This makes 1-1/2 cups.

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Mr. Food Test Kitchen E-Newsletter

  • Tasty Quick & Easy Recipes
  • Helpful Cooking Tips & Hints
  • Themed eCookbooks
  • Special Partner Offers
  • ...and so much more

Enter Your Email:

Please Wait

Thanks for signing up

Sorry, we could not sign you up.


Honey Mustard Grilled Pork Chops

Fire up the grill! This is one of our juiciest grilled pork chop recipes ever. What makes these Honey Mustard Grilled Pork Chops so good is the sweet 'n' tangy glaze that caramelizes as it cooks. You'll be smackin' your lips with each bite!

About Mr. Food Advertise on FAQ Contact Us Privacy Policy Press Room Terms of Service Keyword Index Find Us on TV Today's Recipe Subscribe Unsubscribe Site Map RSS

---- 1 ----