The Originators of Quick & Easy Cooking!
Cranberry Mulled Wine
(0 Votes)
Updated May 17, 2018
Share This Recipe
- MAKES
- 3 1/2 cups
- COOK TIME
- 10 Min
Some versions of mulled wine simmer for a long time to develop the taste. My variation is speedy and still has plenty of flavor that everyone will love. If youngsters are around, make them a batch of this toasty beverage without the wine.
What You'll Need
- 2 cups cranberry juice cocktail
- 1/2 cup firmly packed brown sugar
- 3 whole cloves
- 3 whole allspice
- 1 1/2 cups dry red wine
What to Do
- Combine first 4 ingredients in a saucepan; bring to a boil over medium heat, stirring until sugar dissolves.
- Reduce heat; simmer, uncovered, 5 minutes. Remove from heat. Discard whole spices. Stir in wine. Serve warm, and garnish, if desired, with cinnamon sticks.
Notes
Share This Recipe
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!
Thanks for your comment. Don't forget to share!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
LATEST TV RECIPE & VIDEO
Double Chocolate Chewies 
If you love chewy cookies and you love chocolate, you're in for a real treat! These Double Chocolate Chewies pack a chocolate punch nobody can resist! They're a bit chewy, really chocolatey, and a little crunchy, all at the same time. That's why they're one of Howard's all-time favorites! Pour a glass of ice cold milk, and get ready for a cookie experience like no other.
You May Also Like
|
|
