The Originators of Quick & Easy Cooking!

Menu

MrFood.com
Free Offer
Comfort Food for the Soul: 40 of Our Best Stews and Easy Soup Recipes

We're warming you up from head to toe with our latest FREE eCookbook! You'll be sure to find something to please the whole family.

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Washington Clam Chowder

(1 Votes)
Updated May 17, 2018
SERVES
6
COOK TIME
15 Min

I know, I know - it's supposed to be Manhattan Clam Chowder. But there's a great little place right over the George Washington Bridge that serves a super version of this to New York and New Jersey fans.

What You'll Need

  • 1/2 of a small onion, chopped
  • 1 celery stalk, chopped
  • 1 carrot, peeled and chopped
  • 1 medium-sized potato, peeled and diced
  • 3 cans (6½ ounces each) chopped clams, undrained
  • 2 bottles (8 ounces each) clam juice
  • 1 can (28 ounces) whole tomatoes, drained and coarsely chopped
  • 1/2 teaspoon seafood seasoning

What to Do

  1. Coat a soup pot with nonstick vegetable spray. Add the onion, celery, and carrot and cook over medium heat for 3 to 5 minutes, or until the carrots are tender, stirring frequently. Add the remaining ingredients and bring to a boil, stirring occasionally. Reduce the heat to low and simmer for 8 to 10 minutes, or until the potatoes are tender.

Notes

Make sure you have a handful of oyster crackers for topping this. There are plenty of reduced-fat brands on our market shelves.

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

There's nothing more gross than tomatoes added to clam chowder!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

LATEST TV RECIPE & VIDEO

Summer's Best Tomato Pie

This summer, how about using those ruby red tomatoes to bake up something a little unusual but a whole lot tasty? We call it Summer's Best Tomato Pie and it's so fresh and creamy, you're gonna have a hard time stopping at one slice. With tomatoes being such a great summer food buy, you may want to bake one for a friend, too!

About Mr. Food Advertise on MrFood.com FAQ Contact Us Privacy Policy Press Room Terms of Service Keyword Index Find Us on TV Today's Recipe Subscribe Unsubscribe Site Map RSS

---- 1 ----