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Farmstyle Hamburger Stroganoff

Transport your taste buds to an Amish country farm with our easy skillet… More

(53 Votes) 25 Min

How to Cut a Watermelon

If you love the taste of fresh watermelon, you'll love these tips and… More

(1 Votes)

Lighten Up: 20 Tasty & Healthy Recipes for the…

With our latest free eCookbook, Lighten Up 20 Tasty Healthy Recipes for… More

(8 Votes)

Skinny Mini Fettuccine

Looking for a lighter version off traditional Fettuccine Alfredo? Well… More

(9 Votes) 15 Min

Watermelon Centerpieces That Wow: How to Make a…

Impress your guests with a beautiful watermelon centerpiece, the perfect… More

(3 Votes)

30 Healthy Recipes for Comfort Foods

There's no need to stress yourself out over this year's resolution to eat… More

(1 Votes)

How to Bake Lighter: Healthy Baking Tips & More

Are you one of the many people out there who think that lower-fat means no… More

(1 Votes)

Smashed Idaho Potatoes

Creamy, garlicky smashed Idaho potatoes and the welcome addition of… More

(1 Votes) 20 Min

Dilly Dally Potato Salad

The key to making this red potato salad taste phenomenal is to use fresh… More

(1 Votes) 20 Min

Barbecue Turkey Loaves

The key to this heart-healthier version of meat loaf is ground turkey… More

(5 Votes) 30 Min

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LATEST TV RECIPE & VIDEO

Old-Fashioned German Stuffing

Are you looking for the perfect side dish to pair with your favorite pot roast or German sausages? Try our Old-Fashioned German Stuffing! This hot and hearty stuffing is loaded with fresh sauerkraut, crumbled bacon, and rye bread, so you know it's got an authentic taste!

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