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Orange-Kissed Carrots

(2 Votes)
5 Hr 30 Min

What's the secret to our flavor-packed Orange-Kissed Carrots? Our Test Kitchen recipe has the perfect glaze combo that lightly "kisses" these carrots; making them a hands-down favorite for all ages.

What You'll Need

  • 2 tablespoons butter, melted
  • 2 pounds baby carrots
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup orange marmalade

What to Do

  1. In a 3- to 4-quart slow cooker, stir together all ingredients, coating carrots well.
  2. Cover and cook on HIGH setting 5-1/2 to 6 hours, or until carrots are tender.



Nutritional InformationShow More

Servings Per Recipe: 6

  • Amount Per Serving % Daily Value *
  • Calories 130
  • Calories from Fat 38
  • Total Fat 4.2g 6 %
  • Saturated Fat 2.5g 12 %
  • Trans Fat 0.2g 0 %
  • Protein 1.5g 3 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 10mg 3 %
  • Sodium 243mg 10 %
  • Total Carbohydrates 24g 8 %
  • Dietary Fiber 4.4g 18 %
  • Sugars 15g 0 %

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

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I'm curious to see how the ginger works with the carrots. I will use whole carrots though. I think they have more flavor and texture than the mini carrots.

I am going to try this recipe cause everyone in my family loves carrots. BUT!!!! I just wish that ALL of your recipes had PICTURES. I know that not everyones recipe results will look the same. But I like to see your end results and try to have mine look the same as yours. PLEASE, PLEASE have someone go through all of your wonderful recipes and get pictures on them. I have printed off soooo many of your recipes over the years and a lot of them dont have pictures of your end results. Thank you.


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