Chocolate Chip Mini Muffins
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- 3 dozen muffins
- COOK TIME
- 20 Min
This chocolate chip muffin recipe has just the right amount of chocolate in it so they muffins are not too sweet, but boy, are they good!
What You'll Need:
- 2 cups self-rising flour
- 1 (8-ounce) container sour cream
- 1 cup butter, melted
- 1/2 cup semisweet chocolate chips
- 1/4 cup sugar
- 1/4 teaspoon ground cinnamon
What To Do:
Preheat oven to 400 degrees F. Coat miniature muffin tins with cooking spray.
In a large bowl, combine flour, sour cream, butter, and chocolate chips. Spoon batter into prepared muffin tins, filling full.
In a small bowl, combine sugar and cinnamon; sprinkle evenly over muffins.
- Bake 20 minutes or until golden; remove muffins from pans, and cool on wire racks.
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