The Originators of Quick & Easy Cooking!
Low Fat Chocolate Sour Cream Cake
Share This Recipe
- MAKES
- 9 to 12 squares
- COOK TIME
- 30 Min
Think that even one dessert serving will put you over your calorie limit for the day, especially a rich-tasting chocolate cake like this one? Count again! You may have some calories left to spare for this creamy chocolate sensation.
What You'll Need
- 1 cup all-purpose flour
- 1 cup sugar
- 1 cup low-fat sour cream
- 1 egg
- 3 tablespoons unsweetened cocoa
- 1 teaspoon baking soda
- 1/4 teaspoon salt
What to Do
- Preheat oven to 350 degrees F. Coat an 8-inch square baking dish with cooking spray.
- In a large bowl, combine all ingredients; mix with an electric beater until smooth and thoroughly combined. Pour batter into prepared baking dish.
- Bake 30 to 35 minutes, or until a wooden toothpick inserted in the center comes out clean.
Notes
If you'd like, when the cake is cool, top it with a sprinkle of confectioners' sugar or a mixture of ground cinnamon and granulated sugar.
Share This Recipe
LATEST TV RECIPE & VIDEO
Pull-Apart Cheese Bread 
Our Pull-Apart Cheese Bread is great for a movie night at home with some friends and family. That's 'cause this pull-apart bread is made with delicious and irresistible ingredients, like two kinds of melted cheese and yummy buttermilk biscuits. Just don't blame us if this recipe steals the show!
You May Also Like
|
|
